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Dense & Fudgy Flourless Chocolate Cake
This Flourless Chocolate Cake is my sister-in-law’s favorite! It’s much thinner than my ultra rich, almost mousse-like flourless chocolate cake (it has a crinkly top from the cake collapsing as it...
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Miso Soup with Mushrooms
Miso soup, a cornerstone of Japanese cuisine, is a celebration of umami, the savory “fifth taste.” While traditionally the soup tends to be left simple, I really love the addition of earthy mushrooms....
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Crispy Rice Paper Roll-Ups with Salmon
I am on a serious rice paper kick, and these Crispy Rice Paper Roll-Ups are my current obsession! They’ve got a spicy salmon filling, thin slices of jalapeño for an extra kick, and can be baked or...
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Elote-Style Grilled Corn with Cotija
Fresh seasonal summer corn gets the ultimate glow-up in my Grilled Corn with Cotija! This is ideal for summer cookouts where people are willing to get their hands a little dirty. It’s similar to eloté...
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Creamy Jalapeño Dressing with Greek Yogurt
Smooth and creamy with a kick of heat, my zesty Jalapeño Dressing is a quick fan favorite for salads, used as a sauce for grilled meats, seafood, poultry, and vegetables, but is also fantastic on...
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Shaved Brussels Sprouts Salad with Shrimp & Oranges
There is so much to love about this Shaved Brussels Sprouts Salad, I hardly know where to begin. First, there’s the phenomenal texture: this is achieved with raw, crunchy Brussels sprouts, crisp...
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10 Delicious Recipes For Using Leftover Pesto
For those of us who are pesto-obsessed, there is no amount of the herby green sauce that is too much. In fact, I prefer to have leftovers on hand. Pesto is a fantastic addition to pastas, sandwiches,...
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Impossibly Easy 15-Minute Miso Soup
All you need is 15 minutes to get this simple, flavorful, umami-rich Miso Soup on the table! For busy weeknights, that is a total win in and of itself. But adding to its lure, it’s also incredibly...
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30-Minute Grilled Corn Salad with Miso
I absolutely adore sweet summer corn, but I’m a savory girl at heart. I think that’s why I love this Grilled Corn Salad with Miso so much! It’s flavor-packed with a rich umami sauce that coats every...
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No Cook Creamy Cucumber Salad with Dill
When you’re looking for a truly easy side dish to beat the summer heat, try this Creamy Cucumber Salad. It’s a no cook recipe that has a cool, refreshing sour cream and mayo-based dressing, lots of...
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Oven-Baked Ratatouille with Fresh Basil
Ratatouille, a classic Provençal dish, is a celebration of summer’s bounty. This oven-baked version brings out the natural sweetness of the vegetables, creating a beautiful blend of flavors and...
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Easy At-Home Spicy Salmon Crispy Rice
Spicy Salmon Crispy Rice is one of my (and my daughter’s) all-time favorite dishes to enjoy at home. You can absolutely order this out at your favorite Japanese restaurant, but it’s so fun to make....
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Easy Make-Ahead Salmon Escabeche with Olives
Salmon escabeche is a vibrant and tangy dish that brings together the rich, buttery flavor of salmon with a zesty marinade of vinegar, olive oil, and aromatic herbs. In my version, the fish is topped...
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Ari’s Shredded Kale Salad with Avocado
I almost didn’t share this Shredded Kale Salad recipe (because it hardly qualifies as one), but I’ve received so many requests on Instagram because I make this all the time, that I figured I owed you....
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Hearty Homemade Chicken Cacciatore (Italian Stew!)
Chicken Cacciatore, a traditional Italian dish, translates to “Hunter’s Chicken” and embodies rustic comfort with its rich, savory flavors. This dish combines tender, juicy chicken pieces with a...
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Whole Roasted Cauliflower with Garlic Anchovy Sauce
If you’re looking for a show-stopping, plant-based dish that’s bursting with flavor, this whole roasted cauliflower with garlic anchovy sauce is a recent favorite! Of course you can omit the anchovies...
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30-Minute Salmon Stew with Creamy Coconut Milk
Craving a quick and comforting meal that feels like a warm hug in a bowl? This 30-minute salmon stew with creamy coconut milk is the perfect answer! With its tender salmon, vibrant bell peppers, and a...
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Water Spinach & Leek Quiche with Fontina
This leek and water spinach quiche is a savory, creamy dish that’s perfect for brunch, lunch, or a light dinner. The mild sweetness of leeks pairs beautifully with the tender water spinach and the...
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Utterly Delicious & Tender Red Wine Braised Beef
Melt-in-your-mouth, tender red wine braised beef is the ultimate comfort food. You may think a dish like this is reserved only for fancy restaurants, but I assure you it’s easily attainable at home....
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Pan-Seared Sesame-Crusted Tuna Rice Bowls
If you’re looking for a quick yet impressive meal, these pan-seared sesame-crusted tuna rice bowls are not only delicious, but fun to make! The sesame seeds add a nutty flavor as well as much needed...
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